Table 1 Patient characteristics and surgical data
Study Group (n = 69) | Control Group (n = 69) | P value | |
|---|---|---|---|
Age (year) | 39.7 ± 10.5 | 40.3 ± 11.3 | 0.762 |
Height (cm) | 162.2 ± 4.8 | 160.7 ± 5.7 | 0.083 |
Weight (kg) | 63.0 ± 11.1 | 60.6 ± 9.7 | 0.184 |
BMI (kg/m2) | 23.9 ± 4.0 | 23.5 ± 3.4 | 0.468 |
ASA physical status I/II (n) | 38/31 | 41/28 | 0.606 |
Apfel score for PONV risk (n/%) | 0.816 | ||
1 | 0 | 0 | |
2 | 4 (5.8) | 3 (4.3) | |
3 | 53 (76.8) | 56 (81.2) | |
4 | 12 (17.4) | 10 (14.5) | |
Average number of risk scores | 3.1 (0.5) | 3.1 (0.4) | 0.850 |
Type of surgery (n/%) | 0.336 | ||
LSO | 30 (43.5) | 36 (52.2) | |
LM | 14 (20.3) | 8 (11.6) | |
LH ± LS | 25 (36.2) | 25 (36.2) | |
Anesthesia time (min) | 72 (58.5–89.5) | 80 (58.5–106) | 0.112 |
Operation time (min) | 55 (40.5–71.5) | 60 (42–86.5) | 0.083 |