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Table 3 Preoperative characteristics of surgery patients

From: Risk factors for early postoperative cognitive dysfunction after colorectal surgery

 

non-POCD (n = 58)

POCD (n = 19)

P-value

Age (mean ± SD, years)

69.30 ± 4.60

73.30 ± 4.80

0.046

Gender (male/female)

32/26

10/9

0.657

BMI (mean ± SD)

23.70 ± 2.04

22.30 ± 2.15

0.057

Education level (mean ± SD, years)

7.80 ± 2.60

5.80 ± 2.30

0.003

ASA classification (II/III)

55/3

11/8

0.000

Tumor location

 Proximal colon

15

4

 

 Distal colon

37

12

0.787

 Rectum

6

3

 

TNM stage

 Stage I

13

1

 

 Stage II

23

6

0.099

 Stage III

22

12

 

 Stage IV

0

0

 

Hypertension, n (%)

18

9

0.691

Diabetes mellitus, n (%)

1 (2)

7 (37)

0.001

History of surgery, n (%)

9 (16)

7 (37)

0.048

Hb preoperatively (g/L)

129.70 ± 18.40

122.70 ± 21.70

0.221

Hct preoperatively (%)

38.90 ± 4.70

37.40 ± 5.90

0.346

TP preoperatively (g/L)

66.20 ± 5.60

63.70 ± 9.40

0.299

Alb preoperatively (g/L)

38.30 ± 5.60

38.60 ± 5.30

0.837

  1. Note: Hb hemoglobin, Hct hematocrit, TP total protein, Alb serum albumin, SD standard deviation