Table 3 Fluid in- and output and use of blood products during surgery

Colloids (ml/kg)

20

20

Crystalloids(ml)

545 ± 224

565 ± 230

Mannitol(ml)

148 ± 63

113 ± 50

Red blood cells(unit)

2.4 ± 1.2

2.8 ± 1.4

Fresh frozen plasma(ml)

224 ± 159

216 ± 130

Blood loss(ml)

356 ± 308

391 ± 337

Urine output(ml)

720 ± 490

558 ± 368